Recipes

A compound butter with rosemary and garlic recipe. Perfect to enjoy with fresh rolls, or freeze for later use!

An easy, smashed potatoes side dish with your favorite crispy edges to accompany any meal!

We’ve been having a record-setting winter here in Chicago — over the past three weeks, we’ve had more snow than we typically do in an entire winter. I’m someone who…

A quick, easy and delicious chia seed pudding recipe with macerated berries, granola and fresh fruit.

An easy (and vegan) cauliflower and spinach soup recipe.

The Christmas tree is up and we’re just past Thanksgiving, but I am still full on in fall / winter vegetable mode! One of my favorites — and honestly, a…

Roasted nuts are one of my total weaknesses. The salty / sweet (and sometimes spicy) combo is one of my absolute favorites. I was sending a holiday package – for…

I have been aboslutley dying to make this Tortellini Soup with Italian Sausage & Kale from one of my all-time fav foodies, The Modern Proper, and finally had the chance…

When life gives you…. noodles….. you make Chicken Noodle Soup! My dad gave us a batch of homemade noodles during our last visit, so we had to whip up something…

Since Thanksgiving (and those Harissa Roasted Carrots!), I’m really loving the addition of pomegranate with pretty much anything I can get my hands on. With that, a gorgeous rendition of…